contact retete mancare
rss retete mancare
gatesteinteligent twitter
facebook
 feedback

Pecan Cookies - Fursecuri Cu Nuca

Daca iti place reteta prezentata da un like pe butonul din stanga

 

Ho! Ho! Ho! Merry Christmas everyone! This recipe comes from Bianca, and I thank her for it.

 

So here we have: 125 gr ground pecans, 250 gr all purpose flour, 1 teaspoon baking powder, 100 gr corn starch, 150 gr confectioners' sugar, 2 packages vanilla sugar, one pinch of salt, 250 gr softened butter, cocoa

Ne trebuie: 125 gr nuci macinate, 250 gr faina, 1 lingurita praf de copt, 100 gr amidon, 150 gr zahar pudra, 2 pachete zahar vanilat, un varf cutit sare, 250 gr unt moale, cacao

I put everything in the kitchen robot to do the work for me :D
Am pus totul in robotul de bucatarie



Mix until you get a dough

Amestecati pana obtineti un aluat

 

I formed 4 rolls from the dough, of about 1 inch in diameter


Am format 4 suluri din aluat, de aproximativ 2,5 cm diametru



Pour some cocoa on aluminum foil
Pe o folie de aluminiu turnati cacao


Roll the dough through in cocoa, wrap in the aluminum foil, then put in the fridge for 2-3 hours (or overnight)


Tavaliti sulurile prin cacao, impachetati in folie de alumiuniu si puneti la frigider pentri 2-3 ore (sau peste noapte)



Cut the dough in 1/2 inch thick rolls


Taiati aluatul in banuti de 1 - 1,5 cm

Bake for 10 minutes at 350 F, be careful, they burn quickly!


Se coc la 180°C circa 10-15 minute, aveti grija ca se ard!

Leave them in the baking sheet for a minute, otherwise you won't be able to get them out. And the final photo:

Lasati-i un minut, altfel nu-i veti putea scoate

 


They are just delicious!

 

 

 


Articol recomandat de guvi-guvi.blogspot.com